Saturday, February 27, 2010

Chocolate Chip Cake Bars

Can I just say...these are DELICIOUS!?!? I made several modifications to this recipe to make it healthier.
  • 1 Box reduced sugar yellow cake mix
  • 2 egg beaters
  • 1/4 cup water
  • 1/4 cup brown sugar no calorie substitute
  • 2 TBSP splenda
  • 1/4 cup butter imitation (Promise Heart Smart)
  • 1 cup semisweet chocolate chips
  • another 1tbsp butter imitation.
  1. Preheat oven to 350
  2. Mix first 6 ingredients in a bowl for 2 minutes. Stir in 1/2 cup chocolate chips.
  3. Spread in a 9x13 pan coated with cooking spray and bake for 20-25 minutes or until toothpick inserted in the middle comes out clean. Let cool completely
  4. Melt remaining 1/2 chocolate chips in a bowl with the imitation butter.
  5. Drizzle or spoon over cookies. Cut into bars.
Makes 15 cookies.

Calories 208
Fat 7g
Sat Fat 4g
Sodium 293mg
Carbs 37g
Fiber 1g
Sugars 8g
Protein 2.5g

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