Sunday, June 27, 2010

Tomato Gratin

This was originally a side dish. I just serve it with cous cous to make a meal.

  • 2 large red tomatoes
  • 1/4 cup Panko bread crumbs
  • 4 slices turkey bacon
  • 2 TBSP reduced fat parmesan cheese
  • basil
  • salt
  • cooking spray
  1. Preheat oven to 450 and spray a large baking dish with cooking spray. Slice the tomatoes.
  2. Layer the tomatoes in the baking dish, sprinkle with salt and basil.
  3. Cook the bacon in the microwave and cut into bite sized pieces. Layer the bacon on the tomatoes.
  4. Sprinkle with bread crumbs and parmesan, then mist with cooking spray.
  5. Bake 10 minutes or until bubbly.
Makes 3 servings

Calories 79
Fat 3.5g
Sat Fat 1g
Cholesterol 13g
Sodium 629mg
Potassium 150mg
Carbs 6.5g
Fiber 1g
Protein 5g

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