Wednesday, July 10, 2019

Chocolate Peanut Butter Balls

Vegan, for when I want Reese's

  • 2 TBSP Peanut Butter
  • 1 TBSP I can't believe it's not butter
  • 2TBSP-1/4 cup powdered sugar (until achieve the correct texture)
  • 2 TBSP vegan chocolate chips.
  • Maybe a tad bit of non0dairy milk
1.  Stir the first 3 ingredients until a dough forms.  Roll them into two balls, then freeze for a few minutes while you melt the chocolate either on the stove on in the microwave.  
If it won't soften, add a smidge of milk.
2.  Roll the balls in the chocolate, refrigerate or freeze until chocolate is solid.

Makes 2 balls

Nutrition for both balls:
Calories 360
Carbs 45g
Fat 19g
Protein 8g


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